Thai Hutt Combo

Lunch Special

Stir fried dishes with rice in the same bowl come with drinks or spring rolls

Spring Rolls Vegetarian (4pcs)

Entree

Vermicelli, carrot, onion, bamboo shoots, wrapped in spring roll pastry

Curry Puffs (4pcs)

Entree

Minced chicken, potato, onion and curry powder enclosed in a puff pastry served with sweet chilli sauce

Calamari Crunch

Entree

Battered calamari rings served with sweet chilli sauce

Satay Chicken (4pcs)

Entree

4 skewers of tender marinated grilled chicken topped with peanut sauce

Fried Egg

Entree

Steamed Rice

Entree

Laksa Noodle Soup

Noodle Soup

Mild noodle soup with curry powder, coconut milk, mixed herbs, tofu, wheat noodle and bean sprouts

Chicken Noodle Soup

Noodle Soup

Minced chicken soup with chicken ball, bean sprouts and Chinese broccoli

Beef Noodle Soup

Noodle Soup

Thai style soup with beef slices and beef ball

Seafood Noodle Soup

Noodle Soup

Mixed seafood with clear soup sprouts, Chinese brocolli with your choice of noodles

Tom Yum

Noodle Soup

One of the most popular thai soups with thai spices, lemon grass, lime juice, fresh chilli and chilli jam with fresh mushrooms and coriander

Shrimp Fried Rice with Prawn

Chef's Special

Pad Kee Mao

Chef's Special

Stir fried flat rice noodle, egg, and vegetables with fresh chili and basil leaves

Thai Fried Rice

Fried Rice

Thai style fried rice with mixed vegetables and egg

Chilli Basil Fried Rice

Fried Rice

Stir fried rice with pineapple, mixed vegetables and egg, cashew nuts

Tom Yum Fried Rice

Fried Rice

Stir fried rice with tom yum paste, shrimp paste, mixed vegetables and egg

Shrimp Fried Rice with Prawn

Fried Rice

Stir fried rice with shrimp paste, mixed vegetables and egg

Chilli Basil Sauce (Bang Bang Basil)

Stirfry Dishes

Most famous signature dish with fresh basil, chilli garlic and vegetables

Cashew Nut Dish (Pad Mad Mamung)

Stirfry Dishes

Stir fried chilli jam, cashew nuts and mixed vegetables

Ginger Shallot Dish (Pad Khing)

Stirfry Dishes

Stir fried fresh ginger, shallots, vegetables and mushrooms

Oyster Sauce (Pad Num Man Hoi)

Stirfry Dishes

Stir fried mixed vegetables in oyster sauce

Sizzling Dish

Stirfry Dishes

Stir fried, fresh chilli, sesame oil, vegetables

Black Bean Sauce

Stirfry Dishes

Stir fried home made black bean sauce with mixed vegetables served on a hot plate

Mongolian Beef

Stirfry Dishes

Stir fried lamb with onion and capsicum with chilli and soy sauce served on a hot plate

Bangkok Delight (Peanut Sauce)

Stirfry Dishes

Steamed vegetables with our famous peanut sauce

Garlic & Pepper Stir Fry Sauce

Stirfry Dishes

Beef or Chicken only, mushroom, onions and shallots

Pad Thai

Noodles

Stir fried rice noodle with beansprouts, egg and crushed peanuts

Pad See Ew

Noodles

Stir fried flat noodle with sweet soy sauce, mixed vegetables and egg

Chilli Basil Noodle

Noodles

Stir fried flat noodle with chilli, basil, mixed vegetables and egg

Hokkien Noodle

Noodles

Stir fried yellow noodle with soy sauce, mixed vegetables and egg

Singapore Noodle

Noodles

Wheat noodle with mixed vegetables and egg

Pad Kee Mao

Noodles

Stir fried flat rice noodle, egg, and vegetables with fresh chilli and basil leaves

Tom Yum Hokkien Noodle

Noodles

Stir fried hokkien noodle with tom yum paste and mixed vegetables

Red Curry (Gang Dang)

Curry

Tasty red curry made from red curry paste, dry chilli, coconut milk and mixed vegetables

Yellow Curry

Curry

Traditional yellow curry paste with coconut milk, potato and onion

Green Curry (Gang Keow Wan)

Curry

Mild thai curry made with green chilli paste, coconut milk and mixed vegetables

Panang Curry

Curry

Mild curry cooked tender beef with coconut milk, potato, onion and cashew nuts